Duck Liver Pate with Cointreau (125g)
Duck Liver Pate with Cointreau (125g)
Regular price
£7.95
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£7.95
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per
Cornish Charcuterie's Duck Liver Pâté with Cointreau is a rich and indulgent treat, offering a silky-smooth texture and a hint of citrus.
Perfectly paired with POPTI savory thins or spread on crusty white bread, it’s especially delightful with a glass of peppery Shiraz.
Packaged in a 125g jar, it has a 6-month shelf life (see the jar for details). Once opened, consume within 3 days for the best flavor. Best served chilled.
Ingredients: Duck livers (36.5%), butter (milk), onion, duck meat (14.8%), water, maize starch, beetroot powder, yeast, salt, garlic, white pepper, orange oil, preservative: E250.