Navarrico Haricot Beans, 700g

These butter beans, also known as judiones, are gently cooked to preserve their shape and texture.

Soft, buttery, and creamy, judion beans can be blended into a velvety purée, tossed into salads, or added at the final stages of a slow-cooked meat dish.

Ingredients

Large butter beans (SULPHITES), water and salt.

Gluten free, suitable for vegans.